This crumble with pears, spices and coconut sugar has really dark, rich flavours that are just a little bit addictive. I love crumbles, they are easy to make and…
Cantuccini are these perfect crunchy almond biscotti’s that make you long for Italy. I made these Italian cookies a couple of times but always with the traditional flavours of…
These energy balls are a great snack to eat before a run or some other good training moment. They are high in energy 100% natural and vegan. This recipe…
Santiago cake is a sweet almond cake that is at its best when you eat it just a little bit warm. This cake is a traditional cake from Santiago…
Semolina pudding is a typical Dutch dessert. When I was young we would eat semolina porridge in the morning and sometimes semolina pudding as dessert. I even remember and…
Lemon curd is tangy, sweet and really tastes of summer. I love to put lemon curd on cakes, pancakes and more sweets. But even a simple yoghurt gets a…
I almost feel a little bit guilty when I have pancakes for breakfast. I always associated pancakes as a treat. Something my grandmother would make when I came over…
8 slicesĀ – each slice 195 kcalĀ – 14 gr protein – 6,5 gr fat – 20 gr carbs This cheesecake full of protein is the best snack without the…
Lavender in the kitchen is a herb that may not be you first pick when working with herbs in the kitchen but lavender brings a beautiful flavour to some…
These muffins are high in protein and ideal as a breakfast or healthy snack. In this recipe no sugar is added so if you like a more sweet muffin,…